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Coca-Cola Has Donated More Than $3.2 Million To Defeat GMO Labeling



Coca-Cola Has Donated More Than $3.2 Million To Defeat GMO Labeling

Now, you can tell this mega-corporation that while the $3.2 million spent to help defeat Proposition 37 in California and I-522 in Washington may have worked before, the organization is about to lose millions more in public product support. We have a right to know what is in our food, and nothing will stop the grassroots efforts to rid the world of GMO for good.

People all over the globe are boycotting Coca-Cola, Honest Tea, Odwalla, Zico, Peace Tea, and Vitamin Water until they stop supporting companies like Dow and Monsanto. Many people have stopped drinking Coke itself since it amounts to little more than sugar-water, but their other brands hang in the balance, too, as consumers stand ready to do what it takes to defeat the Grocery Manufacturer’s Association (GMA) and biotech.

Last year alone, Coca-Cola secretly spent more than $1.5 million through a slush fund to help defeat GMO labeling. They, along with companies like Kraft, Pepsi, General Mills, and others are keeping Americans poisoned on genetically modified foods and the herbicides and pesticides required to grow them.

Coca-Cola and other soda manufacturers don’t want GMO labeling to pass because they use GMO sugar-beets to help sweeten their best-selling products, among other GMO crops.

GMO Labeling Ballot Initiative (I-522) in Washington could have given citizens the right to know, mandating clear labeling of genetically engineered ingredients on food packages. Numerous companies have spent hundreds or thousands and millions of dollars to fight this GMO labeling bill. Coca cola was among them at $1,047,000. Monsanto contributed $4,834,000.

Large food and seed corporations sunk over $46 million into the fight to defeat Proposition 37 in California alone, which would have required food companies to list genetically modified ingredients on the labels of its products sold in retail stores. It would have also prevented the labeling of GMO foods as “natural.” Coca-cola spent $1,700,000 to defeat GMO labeling in the state, while Monsanto shelled out $7,100,000.

And now, companies will be suing Vermont over the state’s GMO labeling law, despite the fact that demanding GMO labeling is NOT unconstitutional.

Since the GMA has threatened even to take Vermont to court over their recent GMO labeling win, it behooves us all to tell Coca-Cola and their CEO, Muhtar Kent, we’ve had enough! Aside from boycotting the company’s products, you can also sign a petition telling Coke just what you plan to do at FoodDemocracyNow. Tell Coke to Kiss Monsanto Goodbye!







Q- I am college drop out and am struggling with strange experiences since childhood. My mother has schizophrenia and was always in her own world and my grandmother looked after me and her. I do not remember being hugged or cuddled by either of them and have seen my grandmother working consistently, complaining and worrying. Often, I was the target of her outburst. In school, I never had friends and would feel comfortable being with myself. I feel something is missing and do not know how to sort myself out. Once, in Grade 7 I was referred to a counsellor, but I felt odd and did not talk to her- ST

Dear ST, It takes a lot of courage to share your story and having the clarity that there is something amiss and you need help. I really appreciate your first step. A childhood bereft of emotional bonding and loving care, is indeed lonely and hard. However, your ability to connect your present distress to your experiences and being aware of it, highlights the possibility of better times to come. Emotional Neglect is a parent’s or caregiver’s failure to act.

It’s a failure to notice, attend to, or respond appropriately to a child’s feelings. In your case, your mother’s illness did not let her feel and express her natural maternal instincts and it appears that your grandmother was overwhelmed with responsibilities and stress of being the only support to two dependents. Emotional neglect is generally unrecognized by the child until symptoms begin to appear in adulthood, as happened with you. The ideal response for you would be to seek one on one psychotherapy. Although, it was difficult for you to share with your counsellor earlier in school, but with present realization of something amiss; it would become easier to share and get support.

However, till you take the appointment and begin with identifying your feelings and needs. Try to label the exact feeling and list your strengths. Plan and work out the connection of your strengths with your goals or needs. Take one small step at a time and spend time doing constructive activities that make you feel good, such as exercise, a sport, a hobby, or volunteering at a place that interests you. Remember, your feelings matter! All these activities would provide opportunities to meet new people with similar interests. Make sure to have regular short and sweet conversations with people, gradually it would get easier and longer.

The more you focus on constructive, healthy ways of self-care, you would soon begin to experience the feelings. Try sharing your grandmother’s work load and help her in domestic chores, sharing domestic expenses through your income (if none, take a part time job) and your mother’s care.

Q -I am a mother of a nine months old baby. My husband’s job keeps him out of town for days and sometimes the whole week. Since my son’s birth; I have been unable to sleep due to his disturbed sleep at night. He has started to sleep for most of the night for past 3 to 4 months but somehow my sleep is lost! I am unable to have a sound sleep since then. It takes me hours of tossing and turning before I fall asleep and often the fear of my son waking up to disturb my sleep weighs heavy on my mind. When I get up in the morning on my son’s cry or movement; it is a struggle. In fact, the entire day I feel tired; until again the night when I am unable to sleep. I am scared to take sleeping pills, as the doctor has prescribed. -AT

Dear AT, It appears that you are stressed out due to single-handedly raising your infant. The good part is that he is grown out of the stage of inconsistent or short sleep patterns and now has a regular time of sleep and waking up. Please try to match your baby’s sleep time with yours. The prescription could be discussed with the doctor by raising your concerns of side effects or other aspects. Along with that, you can try psychotherapy and discuss the reasons for stress, the fears you have regarding your son’s night time waking, etc. Meanwhile, try a few of the following tips; such as spending the last hour before bed doing a calming activity such as reading, listening to meditative music, avoiding electronics, doing some physical exercise during the day.

DISCLAIMER: The answers given in this column are not to be taken as a professional psychotherapy service. It is completely educational in nature. Please note that each individual’s situation is different and one must consult a therapist for psychotherapy service or advice.

Rima Sehgal PhD
Registered Psychotherapist

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Role of tiny bubbles in teeth cleaning identified



Role of tiny bubbles in teeth cleaning identified

London: The formation of tiny bubbles around the head of ultrasonic scalers, used by dentists to remove built-up plaque, is key to the cleaning process, researchers including an Indian-origin scientist have revealed.

The bubble formation, or cavitation of water around the head of the scaler, was observed using high-speed cameras.

The findings are the first to prove that cavitation takes place around the free end of ultrasonic scalers.

Removing dental plaque and calculus that is the build-up of what we know as tartar or hard plaque, is a big part of maintaining oral health and a regular occurrence in dental check-ups.

“These findings will help us to understand how to make the tools as effective as possible,” said Damien Walmsley from University of Birmingham in Britain.

“Putting the pieces together, we can say that altering the shape and power of these commonly used tools make them more effective, and hopefully, pain-free,” added lead study author Nina Vyas.

For the study published in the journal PLOS ONE, scalers of differing power and head shape were used and compared to quantify the patterns of cavitation.

A Satelec ultrasonic scaler was studied at medium and high operating power using high speed imaging at 15,000, 90,000 and 250,000 frames per second, and the tip displacement was recorded using scanning laser vibrometry.

Researchers were not only able to show that cavitation occurred at the free end of the tip, but that it increases with power and the area and width of the cavitation cloud varies for different shaped tips.

The methods developed will help test new instrument designs to maximise cavitation, with the aim of designing ultrasonic scalers that operate without touching the tooth surface, the authors noted.

With this, the process of teeth cleaning will become both less painful and more effective.


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Barley can help reduce appetite, blood sugar level



Barley can help reduce appetite, blood sugar level

London (IANS): Eating a special mixture of dietary fibres found in barley can help reduce appetite and blood sugar levels, finds a new study.

According to researchers, barley can also rapidly improve people’s health by reducing risk for cardiovascular disease.

“It is surprising yet promising that choosing the right blend of dietary fibres can — in a short period of time — generate such remarkable health benefits,” said Anne Nilsson from Lund University in Sweden.

The study was conducted with healthy middle-aged participants who were asked to eat bread largely made out of barley kernels (up to 85 percent) for three days — at breakfast, lunch and dinner.

Approximately 11-14 hours after their final meal of the day, participants were examined for risk indicators of diabetes and cardiovascular disease.

The researchers found that the participants’ metabolism improved for up to 14 hours, with additional benefits such as decreases in blood sugar and insulin levels, increases in insulin sensitivity and improved appetite control.

The effects arise when the special mixture of dietary fibres in barley kernel reaches the gut, stimulating the increase of good bacteria and the release of important hormones, the researchers said.

“After eating the bread made out of barley kernel, we saw an increase in gut hormones that regulate metabolism and appetite, and an increase in a hormone that helps reduce chronic low-grade inflammation, among the participants. In time this could help prevent the occurrence of both cardiovascular disease and diabetes,” said Anne Nilsson.

The ambition is also to get more people to use barley in meals, for example in salads, soups, stews, or as an alternative to rice or potatoes.

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